Posts
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Cabernet Sauvignon Tasting Notes
A well-structured, smooth Australian Cabernet Sauvignon with a deep red colour, intense blackcurrant, blackberry and cedar flavours, and a strong blueberry aroma. Smooth and well-rounded on the palate, the intense flavours of this wine are a delight.
Food Pairing
Enjoy with a variety of foods, especially with red meats, cheeses, pizza or pasta.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 110 |
| Protein (g) | 0.4 |
| Fat, Total (g) | <0.2 |
| Carbohydrate (g) | 4.4 |
| - Sugar (g) | 6 |
| Sodium (mg) | 30 |
| ORAC Score | 1,180 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Sauvignon Blanc Tasting Notes
A dry, fresh Australian Sauvignon Blanc distinguished by its wonderful fruit flavours, definitive capsicum, ripe gooseberry and herbaceous fruit aromas, and straw green colour. The wine is not bone dry and the flavours linger on a refreshing acid finish.
Food Pairing
Perfect with fish, sushi, sashimi, smoked salmon or raw barely cooked tomatoes. Also goes well with young goats’ cheeses, salads, grilled chicken or Mexican foods.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 90 |
| Protein (g) | 0.2 |
| Fat, Total (g) | 0.2 |
| Carbohydrate (g) | 4.2 |
| - Sugar (g) | 3.5 |
| Sodium (mg) | 30 |
| ORAC Score | 520 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Pinot Noir Tasting Notes
Our Pinot Noir has ripe red and dark fruit characters, hints of earthiness and a savoury complexity, this well-structured premium Pinot Noir has flavours of perfectly ripe sweet cherry and mulberry fruit. The palate has fine interwoven tannins, delicate and yet intense in the mouth. Clean and rounded with a delightful juicy finish.
Food Pairing
Our earthy Pinot Noir is one of our most versatile wines to pair with food—from fresh spring vegetables to rich paté, you can serve this wine with a huge range of dishes. It’s especially good with duck, seared salmon or tuna, roast white meats and goat’s cheese.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 120 |
| Protein (g) | 0.2 |
| Fat, Total (g) | <0.2 |
| Carbohydrate (g) | 5.4 |
| - Sugar (g) | 7 |
| Sodium (mg) | 3 |
| ORAC Score | 5,680 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Shiraz Tasting Notes
A well-structured, smooth Australian Shiraz with a deep ruby colour, a ripe black cherry-scented aroma, and rich full flavours of dark plummy fruit and spice.
Food Pairing
Enjoy with a variety of foods, especially red meats, pizza, pasta or cheeses.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 114 |
| Protein (g) | 0.3 |
| Fat, Total (g) | 0.1 |
| Carbohydrate (g) | 6.2 |
| - Sugar (g) | 3.9 |
| Sodium (mg) | 31 |
| ORAC Score | 3,020 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Sparkling White Tasting Notes
Our Australian sparkling white, is renowned for its fresh acidity and citrus flavour. Complemented by the rich stone fruit notes of Chardonnay, the result is a crisp and classic sparkling wine with fresh citrus and apricot aromas, with a refreshing tingle of acidity on the finish.
Food Pairing
Pair with tapas, Manchego cheese, olives, almonds, smoked salmon and Prosciutto or Serrano ham.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 100 |
| Protein (g) | 0.2 |
| Fat, Total (g) | <0.1 |
| Carbohydrate (g) | 3.8 |
| - Sugar (g) | 4 |
| Sodium (mg) | <0.1 |
| ORAC Score | 400 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Rosé Tasting Notes
A delicate Australian Rosé distinguished by its youthful ‘rose’ colour, delicious berry fruit flavours, and an aroma of rose petals, redcurrants and berries. The palate has wonderful strawberry and berry flavours with a well-balanced, delicious aftertaste.
Food Pairing
An excellent accompaniment to a wide variety of foods such as white meats, pasta dishes, soft cheeses, antipasti and Asian cuisine.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 120 |
| Protein (g) | 0.4 |
| Fat, Total (g) | <0.2 |
| Carbohydrate (g) | 7 |
| - Sugar (g) | 5.5 |
| Sodium (mg) | 46 |
| ORAC Score | 770 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Rosé Tasting Notes
A delicate Australian Rosé distinguished by its youthful ‘rose’ colour, delicious berry fruit flavours, and an aroma of rose petals, redcurrants and berries. The palate has wonderful strawberry and berry flavours with a well-balanced, delicious aftertaste.
Food Pairing
An excellent accompaniment to a wide variety of foods such as white meats, pasta dishes, soft cheeses, antipasti and Asian cuisine.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 120 |
| Protein (g) | 0.4 |
| Fat, Total (g) | <0.2 |
| Carbohydrate (g) | 7 |
| - Sugar (g) | 5.5 |
| Sodium (mg) | 46 |
| ORAC Score | 770 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Chardonnay Tasting Notes
A well balanced, deliciously smooth Australian Chardonnay characterised by fresh fruit aromas, flavours of stone fruits and hint of oak. Rich melon, citrus and apple flavours combined with some subtle oak characters add real complexity.
Food Pairing
Enjoy with a variety of foods, especially with seafood, mild cheeses or white meat dishes.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 94 |
| Protein (g) | 0.4 |
| Fat, Total (g) | <0.1 |
| Carbohydrate (g) | 5.1 |
| - Sugar (g) | 3.9 |
| Sodium (mg) | 30 |
| ORAC Score | 700 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More
Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Shiraz Tasting Notes
A well-structured, smooth Australian Shiraz with a deep ruby colour, a ripe black cherry-scented aroma, and rich full flavours of dark plummy fruit and spice.
Food Pairing
Enjoy with a variety of foods, especially red meats, pizza, pasta or cheeses.
Ingredients
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
| Nutritional Information | |
|---|---|
|
Serving per bottler: 3 Serving Size 250ml |
Avg. Quantity/100ml |
| Energy (kj) | 114 |
| Protein (g) | 0.3 |
| Fat, Total (g) | 0.1 |
| Carbohydrate (g) | 6.2 |
| - Sugar (g) | 3.9 |
| Sodium (mg) | 31 |
| ORAC Score | 3,020 Umol |
| ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements. | |
Read More